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Dishes a la Carte/Platillos a la Carta
*Todos los platillos a la carta son servidos con arroz, frijoles pintos refritos, lechuga, tomate, guacamole y torilla de harina o maiz
*All dishes a la carte are served with refried pinto beans, Mexican rice, guacamole, lettuce tomatoes and corn or flour tortillas
*Pierna y Muslo de Pollo Asado | 9.49
Grilled quarter chicken leg and thigh
*Milanesa de Pollo | 10.49
Breaded chicken breast
*Chuletas de Puerco Marinadas | 9.99
2 Marinated pork chops
*Chuletas de Puerco Ahumadas | 10.49
2 Smoked pork chops
*Carne Asada | 13.99
Grilled steak fajita
*Milanesa de Res | 11.49
Breaded beef
Pollo El Ahorro | 9.99
Grilled chicken, onion, mushrooms and broccoli, topped with cheese dip, served with white rice, whole black beans and fresh cheese
Burrito California | 11.99
One 12″ flour tortilla with rice, beans, beef, chicken, shrimp, bell pepper, red onion, mushrooms, topped with cheese dip, cheese and pico de gallo
Durango | 9.99
Grilled chicken and mexican sausage topped with cheese dip, served with rice and refried pinto beans
Alambre | 9.49
Grilled chicken topped with cheese dip, served with rice and refried pinto beans
Tapatia | 9.99
Beef fajita topped with cheese dip, served with rice and refried pinto beans
Cama Blanca | 8.99
Rice with grilled chicken breast, mushrooms, grilled onion and cheese dip on top
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